Pork kabanos dry sausages are made from high quality natural ingredients. The meat is finely minced, smoked, steamed and dried. On the outside, it is dark red and on the inside – pink. The sausage has distinct taste and aroma of high quality meat and seasoning. European production of organic kabanos dry sausages is based on traditional techniques that capture the unique quality of pork. The sausages make an ideal starter and snack, and they are perfect with scrambled eggs.